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West African Zobo. Brewed in Leeds.
Cofa is the Zobo we grew up with: hibiscus, ginger, cloves, dates, pineapple and apple, brewed by hand in small batches. Zero added sugar. Nothing artificial.
Move through the glass to stir it. Click to drop a petal.Tap the glass to drop in a petal.
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The heart of Cofa
Dried hibiscus is what gives Cofa its deep ruby colour and bold, tart flavour. Packed with antioxidants and vitamin C, it has been treasured across West Africa for generations: at celebrations, in homes, between friends. This is where it all starts.
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Natural sweetness
Fresh pineapple brings a bright, tropical sweetness that perfectly balances the tartness of hibiscus. No refined sugar needed. The fruit does the work the way nature always intended it to.
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The smooth finish
Apples bring body and a gentle sweetness that rounds out every sip. They give Cofa that smooth, clean finish that keeps you coming back for more. Simple, honest, and quietly essential.
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Nature's sweetener
We use dates instead of refined sugar. They bring a deep, rich sweetness with real nutritional value. Every bottle of Cofa is naturally sweetened the old-fashioned way. No added sugar, no compromise.
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The kick you feel
Real ginger brings warmth, depth and a natural lift to every bottle. You will feel it at the back of your throat. That is how you know it is real.
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The depth in every sip
Cloves give Cofa that warm, complex spice note that lingers long after you put the can down. Used in West African cooking for centuries, they are the quiet ingredient that ties everything together.
Six honest ingredients. No added sugar, no concentrates, no artificial flavourings. Naturally vegan and gluten free. What's on the label is what's in the can.
Nutrition as listed by Cofa. Shake well, best served chilled.
Zobo in Nigeria.
Sobolo in Ghana.
Sorrel in the Caribbean.
Cofa in Leeds.
Growing up in Nigeria, Zobo was everywhere. It was the drink at celebrations, the thing your grandmother made, the flavour that felt like home. When we moved to Leeds, we searched for it. We couldn't find anything that came close to the real thing. So we started brewing our own.
We made it for ourselves at first. Then church members tried it and wanted bottles. Friends shared it with their families. Word spread the way good things always do, and Cofa Limited was born. Every batch is still brewed with the same hands, the same care and the same recipe that started it all.
“My husband said it tasted like something his grandmother made in Lagos. He never says things like that. That told me everything I needed to know.”
Funmi S., Sheffield
Drag across the can to switch between them.
The one that started it all.
£2.49 a can
Bold hibiscus. A kick of ginger. Unforgettable.
£2.49 a can
Pick a size, then tap any can to change its flavour. Hand-packed in Leeds.
The Taster
3 Original · 3 Ginger Rush
£13.99
Save £1.00 vs singles · £4.99 UK delivery
Order on cofaltd.co.ukFirst order? Code WELCOME10 takes 10% off.
A new case on your doorstep every month, 5% off the one-time price. Cancel anytime, no questions asked.
Six cans, a branded gift box, a recipe card and a handwritten note. Some gifts are wrapped. This one is brewed. Sold out for now, back soon.
The same recipe for the moments that matter. Serves up to 15 glasses, made for events and restaurants. Sold out for now, back soon.
“Brought this to a Nigerian party and the aunties were impressed. You know how hard that is. I felt like a celebrity for the whole evening.”
Grace E., Cardiff
“Never heard of Zobo before. Now I'm ordering every single month. The Ginger Rush especially is something else entirely.”
Sophie M., London
“We put Cofa on the menu as a special. It became a permanent fixture within a month. Customers love the story behind it.”
Taiwo A., restaurant owner, London
Cofa is stocked in 75+ independent shops and restaurants, from Leeds to London, Glasgow to Cardiff.
“Customers keep asking ‘that red drink, is it finished?’ Never. I always keep plenty in stock now.”
Aisha B., shop owner, Bradford
